Potassium Sorbate – Food Grade
Suitable for many different applications.
Food and Beverages
It can be used in sauces, meat and sausage products, wine and spirits, and beverages, seafood products, cheese, baked goods and dairy products, confectionery, delicatessen products, mayonnaise, prepared salads, pickled vegetables, spreads and margarine.
Potassium Sorbate is excellent for preserving consumer products, susceptible to mold attack or fermentation: Pharmaceutical products, cosmetics, personal care products, dishwashing and cleaning liquids, detergents.
METHODS OF APPLICATIONS
The common methods of application:
- Direct addition into the products
- Incorporation in the wrapping.
Effective against numerous Molds and Yeasts. Harmless to Humans, Animals and the Environment. Purity and Quality exceeds the highest International Requirements and Standards. High processing and Storage Stability. Easy and Economical to use. Neutral Taste and Odour. Suitable and Approved for Food products. Suitable and approved for Pharmaceuticals, Cosmetics and Personal Care products, Animal Feed, Consumer Articles and Industrial Applications. Fully degradable, as similar to fatty Acids, found naturally in Foods. Different product types for special applications.